Eggplant in Garlic sauce
鱼香茄子
Service with Fried and White Rice and 2 pieces of Crab Rangoon ($1.75),
Choice of soup Hot&Sour, Egg Drop or Wonton
with any Large for $3.95 extra get:1 Spring Roll, Regular Fried Rice or White Rice
+ Choice of Soup: Hot&Sour, Egg Drop or wonton
For Two
For Two
Roasted edamame, black sesame seeds, with a wasabi cucumber dipping sauce
Combination of seafood & meats (shrimp, scallops, crabmeat, beef & Chicken) sautéed with fresh mixed vegetables
Sliced tender beef, chicken breast and shrimp stir - fired with chili pepper, scallions, carrots, celery, water chestnuts, winter bamboo, napa, and peanuts in a richly flavored brown sauce
Sliced tender beef with fresh scallops and Chinese vegetables in a chef's brown sauce
Jumbo shrimp dusted in seasoned flour, fried until crispy yet seals in its natural flavor, lightly wok charred with pepper,
garlic, and scallions. Served surrounded with steamed broccoli.
Jumbo shrimps & chicken tenderloin with broccoli, carrots, baby corn & mushrooms in a chef’s special sauce
Jumbo shrimps, scallops, green peppers, carrots, celery, water chestnuts & woodear mushrooms all gently combined in a wonderful hot sauce
Jumbo shrimp & diced chicken with napa, water chestnuts, celery, mushrooms, baby corn and red chili peppers in a very spicy chef’s special brown sauce
chicken breast & tender beef with broccoli, red bell pepper, baby corn, fresh mushrooms in our nice Hunan sauce
Breaded chicken breast, broccoli, celery, napa, carrots & onion stir – fried in a unique sweet & sour sauce
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Diced chicken w. celery, carrots, broccoli stems & fresh mushrooms sautéed in a brown sauce topped with crispy cashew nuts
Freshly steamed broccoli with sliced chicken breast sautéed in a brown sauce
Fresh seasonal combined Chinese vegetables with sliced chicken breast sautéed in a brown sauce
Tender chicken with broccoli, carrots, baby corn &mushrooms sautéed in a rich spicy brown sauce
Sliced chicken breast with broccoli, napa, snow peas, celery, carrots, and fresh mushrooms stir-fired in a white sauce
Fresh sliced garlic & jalapenos enhanced in heated oil then stir fried with diced chicken, mushrooms and scallions
Sliced tender chicken breast with green peppers, celery, water chestnuts, bamboo, carrots, & woodear mushrooms sautéed in a spicy chef's sauce
Tender chicken with green & white onions sauteed in a special brown sauce
Fresh green beans stir - fried with jalapenos, garlic, & diced chicken breast in a special brown sauce
Breaded chicken tenderloin deep-fried to golden brown with white onions, carrots, green peppers & pineapples sautéed in our sweet & sour sauce.
(White meat available $2 extra) Chunks of boneless chicken deep - fried then sautéed in a special chef's sauce, surrounded with steamed broccoli
(White meat available $2 extra ) Chunks of chicken deep - fried and then sautéed to crispiness with a special orange peel sauce, surrounded with steamed broccoli
(White meat available $2 extra) Diced chicken fried to golden brown and coated with chef's special sesame sauce, sprinkled with sesame seeds surrounded with steamed broccoli
A traditional sweet & sour dish, chicken tenderloin lightly breaded and fried until golden brown, sautéed in our homemade sweet & sour pineapple sauce with cherries, pineapples, white onions & green bell peppers
Black beans simmered in a spicy brown sauce, and then sautéed with diced chicken, fresh mushrooms, celery, carrots and green peppers.
Chicken tenderloin with straw mushrooms, fresh button mushrooms, snow peas & red bell peppers stir – fried in our house traditional brown sauce
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Sliced beef with steamed broccoli sautéed in a brown sauce
Sliced beef with celery, carrots, broccoli stems’ dry whole chili peppers & peanuts sautéed in a rich spicy sauce
Sliced tender beef with broccoli, carrots, baby corn & fresh mushrooms sautéed in a hot spicy sauce
Fresh seasonal mixed vegetables with sliced tender beef sautéed in a brown sauce
Sliced tender beef stir fired with green peppers and white onions in a brown sauce.
Tender beef sautéed with green & white onions in a special brown sauce
Fresh green beans stir - fried with jalapenos, garlic & tender beef in a chef’s special brown sauce
Fresh green pepper, carrots, celery, water chestnuts & wood-ear, mushrooms sautéed with sliced tender beef in a spicy chef’s sauce
Tender beef with fresh snow peas, water chestnuts, sliced bamboo & carrots in a brown sauce
Fresh sliced garlic and jalapenos enhanced in heated oil then stir - fired with sliced beef, fresh mushrooms & scallions
Lightly breaded beef fried until crispy with a special orange peel sauce, surrounded with steamed broccoli
Sliced beef fried to golden brown and coated with chef’s special sesame sauce, sprinkled with sesame seeds surrounded with steamed broccoli
Black bean simmered in a spicy brown sauce and then sautéed with sliced tender beef, fresh mushrooms, celery, carrots and green peppers
Beef tenderloin with straw mushrooms, fresh button mushrooms, sown peas & red bell peppers stir - fried in our house traditional browns sauce
Sliced beef tenderloin, white onion & green onion sauteed in a chef’s special brown sauce and then stir – fried with black pepper
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Shredded pork with celery, carrots, broccoli stems, dry whole chili peppers & peanuts in a rich spicy brown sauce
Fresh sliced garlic and jalapenos enhanced in hearted oil then stir - fired with shredded pork, scallions
Fresh green beans stir - fried with jalapenos, garlic, and shredded pork in a chef’s special brown sauce
A traditional sweet& sour dish, pork tenderloin lightly breaded and fried until golden brown, sautéed in our homemade sweet & sour pineapple sauce with cherries, pineapples, white onions and green bell peppers
Shredded lean pork, bamboo shoots, carrots, celery, scallions, water chestnuts and woodear mushrooms stir – fried in a chef’s spicy brown garlic sauce
Selected pork tenderlion lightly breaded, deep - fried until crispy yet sealing in its own juices and flavor, then blended with jalapenos, garlic and scallions spices served on bed of letluce
Precut tender baby ribs lightly battered dressed in our home made sweet & sour sauce with green and red bell peppers, with onion & pineapples
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Fresh broccoli, snow peas, mushrooms, napa, celery, squash, black mushroom, water chestnuts, baby corn & carrots sautéed in a white sauce
Fresh sliced garlic and jalapenos enhanced in hearted oil then stir-fried with a special brown sauce
Chunks of tender bean curd simmered with snow peas, sliced winter bamboo, carrots and black mushrooms in a special brown sauce
Deep - fried bean curd sautéed in our special sesame sauce surrounded with steamed broccoli
Chunks of fried Chinese bean curd with black mushrooms, winter bamboos, carrots, and scallions in a chef's brown sauce
Chinese bean curd with a touch of minced ground pork, peas & carrots simmered in a spicy Szechuan style (This dish can be left out ground pork upon request)
Chinese Tofu deep - fried golden brown then sautéed in a special chef's sauce surrounded with steamed broccoli
Chinese Tofu deep - fried golden brown then sautéed in a special chef's sauce surrounded with steamed broccoli
Tofu deep - fried golden brown w. mixed fresh seasonal vegetables, in a brown sauce
Fresh eggplant sautéed in a traditional brown sauce
Snow peas, water chestnuts, baby corn & straw mushrooms stir-fired in a special chef’s white sauce
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Fresh seasonal combined Chinese vegetables with jumbo shrimp sautéed in a brown sauce
Jumbo shrimp with broccoli, fresh mushrooms, carrots, and baby corn sautéed in a hot spicy sauce
Jumbo shrimp with fresh green peppers, onion, pineapples and carrots sautéed in our sweet & sour sauce
Jumbo shrimp with steamed fresh broccoli sautéed in a brown sauce
Jumbo shrimp w. celery, carrots, broccoli stems & peanuts in a spicy brown sauce
Combination of chicken, jumbo shrimp, and scallops with fresh broccoli, napa cabbage, celery, snow peas, carrots, and mushrooms sautéed in a brown sauce
Shrimp with green peppers, celery, water chestnuts, carrots, woodear mushroom & scallions sautéed in a spicy chef’s sauce
Lightly breaded jumbo shrimp sautéed in a special Chef's sauce, surrounded with steamed broccoli.
Jumbo shrimp deep fried to golden brown and then stir – fried in a special Szechuan hot sauce
Lightly breaded jumbo shrimp deep - fired, then coated with chef's special sauce, surrounded with steamed broccoli
Lightly breaded jumbo shrimp deep - fired, then coated with chef's special sauce, surrounded with steamed broccoli
A traditional sweet & sour dish, Jumbo shrimp lightly breaded and fried until golden brown, sautéed in our home made sweet & sour pineapple sauce with cherries, pineapples, white onions and green bell Pepper
(Soft & Thin Noodles, no Rice)
Chicken, beef & shrimp
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(Soft Noodles, no Rice)
Chicken, beef and shrim
(Includes peas, carrots, egg & onion
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Bottle
Cans
Can of Herbal Tea
Bottle of Sweet Tea
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川味 Spicy Szechuan style
川味 Spicy Szechuan style
Spicy ingredients: MaLa Seeds are included
川味 Spicy Szechuan Style
Hot and Spice
Spicy Szechuan Style
川味 Spicy Szechuan Style
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川味 Spicy Szechuan Style
川味 Spicy Szechuan Style
川味 Spicy Szechuan Style
川味 Spicy Szechuan Style
川味 Spicy Szechuan Style
川味 Spicy Chinese Style
川味Spicy Scechuan Style
川味Spicy Szechuan Style
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Spicy Szechun Style
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川味Spicy Szechuan Style
川味Spicy Szechuan Style
川味 Spicy Sz
川味 Spicy Szechuan Style with Grounded Pork
川味 Spicy Szechuan Style
川味 Spicy Szechuan Style
川味 Spicy Szechuan Style
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川味 Spicy zechuan Style
川味 Spicy zechuan Style
川味 Spicy zechuan Style
川味 Spicy zechuan Style
川味 Spicy zechuan Style
川味 Spicy zechuan Style
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Coming Soon
Spicy Szechuan Style
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A tiny family own deliver and taken out restaurant. Private catering service for your next event. We deliver hot and fresh meals that are sure to please any crowd. We only use quality, fresh ingredients in all our home made dishes. Grade A Choice, free range beef and chicken and locally grown produce are the keys to our quality. You can taste the difference for yourself.
North Village puts a unique twist on Chinese. With our infusion of the sweet and savory, you're sure to find a dish that you'll love. We start with only the freshest ingredients to stir fry delicious melodies of tastes and colors that are sure to delight the senses.
Renowned Executive Chef learned the art of flavor and food design from his grandmother and brings with him the tradition of his ancestors, combined it with traditional and new techniques to create his own style of Chinese cuisine. We have a unique taste that must be experienced, you'll return again and again and find something new with every visit.
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